Perfect with rice, Japanese Sake, and many varieties of dishes.

Sesame miso sauce:

You can use this versatile sauce for Japanese fine noodles (Somen), cold wheat noodles (Hiyamugi), Udon, Shabu-Shabu, as well as salads, stir-fried foods, and many other ways.
Spicy miso sauce tube:

The original umami of miso and the pungent spice is loved by our customers. It is a versatile seasoning that can be used regardless of the cooking genre. 
Kinzanji miso:

Place it on steamed rice, and eat it with cucumber or seasonal vegetables.
Pickled Cucumber in miso:

This goes well with hot porridge, steamed rice, or rice in dashi (Ochazuke).
Pickled burdock root in miso:

We recommend "Chicken and burdock root Pilaf" meal with finely chopped pickled burdock root in miso and chicken. You can also make an exquisite dish by using pickled burdock root in miso as one of the ingredients in thick sushi rolls or just simply wrap it with a piece of seaweed paper (Nori). 
Nuka-doko rice bran bed: Since it is rich in vitamin B, Calcium, and protein, it is expected to have a glowing effect on your skin.
Dupling filling:

The spicy flavour is superb. It matches with beer and rice in dashi (Ochazuke).

Sesame miso sauce
Spicy miso sauce tube
Kinzanji miso
Cucumber pickled in miso
Burdock root pickled in miso
Nuka-doko rice bran bed
Dumpling filling

※Price of all the products above includes shipping fee.