With the addition of salted koji, garlic, ginger and basil, the sauce has a rich aroma and is slightly stimulating. Ideal for pickling in meat and fish, pasta, and dressing.
Product name Salt Koji Basil
Item No. 928
Ingredients Rice, rice koji, salt, garlic, ginger, basil, ethanol, thickener (xanthan)
Best-by date 180 days (unopened)