Premium Miso Making Class Using Organic Soybeans (2kg) (¥6,000)

Ingredients Included:

• Organic soybeans “Kajiya Zainai” from Ōtawara, Tochigi Prefecture

• Rice koji made from organic rice, carefully prepared by hand in Aogen's koji room

• Premium Aogen Select Salt

• Shōnizawa Spring Water

Prepared to Aogen’s strict standards using high-quality specifications.
Why not try making your own premium miso at the Aogen Main Store, a unique experience you won't forget?

Venue Information:

Aogen Main Store 2F Studio
1-4-32 Asahi-cho, Utsunomiya City
Phone: 028-633-3335

Parking Information:

Those arriving by car may use the dedicated parking lot on the premises.
As spaces are limited, please use nearby parking lots if full.

What to Bring:

Apron, headscarf, hand towel, writing utensils

※ Unfortunately, we are unable to accommodate allergies.
※ For safety reasons, we kindly ask that you refrain from bringing small children.
※ Online reservations are accepted up to 5 days before the class date. For reservations made after this period, please contact the store directly. (028-633-3335)

Aogen Fermentation Class Cancellation Policy

◉ Due to ingredient preparation, cancellation fees apply starting 5 days prior to the class date.

• 5 days prior to 3 days prior: 30%

• 2 days prior to 1 day prior: 80%

• Same day or no-show: 100%

Cancellations made 6 days prior or earlier will receive a full automatic refund of the class fee.
Cancellations cannot be processed online starting 5 days prior. Please contact the store (Aogen Main Store) by phone or email.
Aogen Main Store: 028-633-3335 (10:00 AM - 5:00 PM)
Email Address: yoyaku@aogen.co.jp (24-hour reception)

We appreciate your understanding.